Spring Feast with STL Veg Girl, Caryn Dugan – RSVP
Tuesday, March 27 • 6:00 – 8:00 PM
Prepare a menu of Italian Orzo with Greens and Feta, Garlicky Potato
Soup with Leeks and Artichokes and Gingered Quinoa with Asparagus
and Chickpeas.

Please call 314-238-2000 to RSVP